These original shortbread biscuits came from a recipe that has been treasured by generations.
The premium quality butter is used to ensure a delicious flavor and our careful baking process offers a light crisp texture.
Contains: Milk and Wheat
Ingredients: Unbleached, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream, salt), rice flour, sugar, brown sugar, and demerara sugar.
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ABOUT THE MAKERS
Douglas Sweets, a Scottish shortbread company, is based in the green mountains of Vermont. The women-owned business made up of a mother-daughter duo has introduced shortbread with a unique twist of chocolate, spice and exciting flavors. Producing premium quality shortbread since 2012.

















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