Raaka is uncommonly delicious chocolate that captures the brighter, bolder, and fruitier side of cacao.
This maple-sweetened vegan chocolate bar reminds us of homemade granola covered in chocolate; it could be breakfast, but it could also be dessert. Cane sugar-free and dairy free. We’ve made it with Peruvian cacao, oats, pure maple sugar, toasted coconut, and a dash of vanilla bean.
- Size: 1.8oz
- 58% Cacao
- Cane Sugar Free
All of Raaka’s chocolate is certified organic, certified kosher, vegan, soy free, gluten free, and Non-GMO and made with ethically sourced, transparently traded unroasted cacao.
Shop all Raaka Chocolate.
ABOUT THE MAKER
Eco Friendly – Small Batch – Handmade in NY
We’re devoted to making uncommonly delicious chocolate that captures the brighter, bolder and fruitier side of cacao. That’s why we make every bar from scratch with unroasted cacao beans, sourced from growers we trust and admire. The unique flavor of our unroasted chocolate is part place, part process. We craft our bars in celebration of each cacao origin’s unique character.
Made in United States of America

























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